Friday 20th May 2016 at 7.30pm
£29.50 per head
Salad of Spring Vegetables with Goat’s Milk Purée, Hazelnut & Truffle Cream
Spring Lamb Navarin, Baby Turnips, Haricot Beans & Jersey Royals
Cauliflower & Taleggio Cannelloni, Braised Fennel & Crispy Shallots (v)
Hazelnut Chocolate Pavé, Cocoa Nib Dentelle, Milk Purée
Courtyard Deli Cheeseboard
Petit Fours and Coffee
We are really pleased to have teamed up with The Bottlebank for our May Dinner Night.
They have provided a wine pairing to complement our menu to make the night that bit more special (details to follow).
If you wish to join us for the evening, please either pop in to the Deli or give us a call.
We would ask that you make your main course and dessert choice at time of booking.
2 Bells Court, Falmouth
Tel: 01326 727007